Tallow - Contemporary Street Food

We’ll be joined by Tallow, bringing their Brighton-born, coal-fired cooking to the taproom. Expect fresh, seasonal ingredients, bold flavours and seriously good food cooked over coals.

Born from a love of cooking and Brighton’s buzzing food scene, Tallow keeps things simple — sourcing as close to home as possible and letting the ingredients do the talking. Their menus change with the seasons, so expect something a little different every time.

Fresh food. Hot coals. Good beer. Sounds like a plan.